In April 2025, Upper Crust Bakery in Crest Hill, Illinois, had a big oops. Some of their bread might have tiny bits of glass in it! That’s not okay for your sandwich or toast.
They started a recall on April 12, 2025, for three kinds of frozen bread: Ancient Grains Hoagie Roll, Multigrain Sourdough, and Whole Grain Multigrain.
This bread went to six states: California, Connecticut, Delaware, Maryland, Ohio, and Pennsylvania (Food Safety News).
I’m going to explain this like we’re talking at the kitchen table. We’ll go over what bread is in trouble, how glass got in, why it’s bad, and what you should do.
I’ll also tell you what Upper Crust and the Food and Drug Administration (FDA) did to fix it. At the end, I’ll answer some questions you might have. Let’s start!
What’s the Recall About?
Upper Crust Bakery makes yummy bread for places like delis and restaurants. On April 12, 2025, they said, “Oh no, some of our bread might have glass, so we’re taking it back.”
They did this to keep people safe. It’s called a voluntary recall. The FDA says it’s a Class II recall, which means it might make you sick, but it’s not the worst kind of problem (Prevention).
The breads in the recall are:
- Ancient Grains Hoagie Roll (lot numbers 90 or 92, codes CP45 or CP12)
- Multigrain Sourdough (lot numbers 90 or 92, codes CP45 or CP12)
- Whole Grain Multigrain (lot numbers 90 or 92, codes CP45 or CP12)
These breads are frozen and are mostly sold to businesses like restaurants or delis. But some might be in stores.
The recall covers about 818 cases, which is a lot of bread! It went to California, Connecticut, Delaware, Maryland, Ohio, and Pennsylvania.
The glass came from sunflower seeds used in the bread, from a company called JJ Nuts.
How Did Glass Get in There?
You’re probably thinking, “Glass in bread? That’s nuts!” Yup, it’s weird. Upper Crust used sunflower seeds from JJ Nuts to make their bread crunchy.
But somehow, tiny glass bits got mixed in with those seeds. Maybe a machine broke at JJ Nuts, or maybe glass from a box got in. They’re still figuring it out.
Glass in food is called a “foreign object,” and it’s a big no-no. Even tiny bits can hurt you. Upper Crust found out and recalled the bread to keep everyone safe. They stopped using those seeds until they knew it’s okay.
Where Was the Bread Sold?
The bread went to six states:
- California
- Connecticut
- Delaware
- Maryland
- Ohio
- Pennsylvania
If you live in one of these states, you might have this bread in your freezer. Maybe you ate it at a deli or restaurant.
It was mostly sold to businesses, but some could be in stores. Check for lot numbers 90 or 92 and codes CP45 or CP12.
Even if you’re not in these states, take a peek; you might have bought it on a trip or at a small shop.
Why Is Glass Bad?
Eating glass is really bad, even if it’s super small. Here’s what could happen:
- It could cut your mouth or tongue when you chew.
- It might hurt your throat and make swallowing tough.
- It could mess up your stomach and make it hurt or bleed (High Blood Pressure Management, Diabetes, Cancer, Cervical Cancer).
- It might even make breathing hard if it gets stuck.
The FDA says the chance of getting hurt is small, but it’s not worth trying. That’s why Upper Crust pulled the bread fast.
If you feel sick after eating bread, like your stomach hurts or you see blood, call a doctor right away.
What Should You Do?
If you have Upper Crust bread, do this:
- Look at the label. Is it Ancient Grains Hoagie Roll, Multigrain Sourdough, or Whole Grain Multigrain? Check for lot numbers 90 or 92 and codes CP45 or CP12.
- Don’t eat it. Glass is hard to see, so don’t try it.
- Throw it out in a bag so nobody finds it, or take it back to the store for your money back (Essential Medical Equipment).
- Tell your friends in those six states to check their bread.
This bread is frozen, so it could be in your freezer from a while ago. Check to be safe. You can call Upper Crust or visit their website if you need help.
What Did Upper Crust and the FDA Do?
When Upper Crust found out about the glass, they didn’t wait. On April 12, 2025, they told everyone, “We’re taking this bread back to keep you safe.” They worked with the FDA to stop stores and restaurants from selling it.
The FDA made a report with all the details, like which breads and where they went (Food Safety News).
Upper Crust stopped using the sunflower seeds from JJ Nuts. They’re working with JJ Nuts to find out what happened and make sure it doesn’t happen again.
The FDA said the recall was done in July 2025, so no more bad bread is being sold. But some might still be in freezers, so keep checking.
The FDA makes sure food is safe. They check that companies like Upper Crust do the right thing. Upper Crust acted quickly, which shows they care about you.
How Did This Happen?
The glass came from sunflower seeds, but we don’t know exactly how yet. Maybe a machine at JJ Nuts broke, or glass from a box got in. Upper Crust is working with JJ Nuts to figure it out and stop it from happening again.
This kind of thing has happened before. Sometimes food gets stuff in it, like glass, plastic, or metal.
In 2025, other foods were recalled for metal in snacks or plastic in cereal. It shows how hard it is to keep food safe. Companies have to check everything.
Upper Crust is now doing extra checks to make sure their bread is safe.
Why Food Safety Matters
This recall shows why food safety is a big deal. When you buy bread, you think it’s okay to eat. But sometimes, things go wrong. That’s why we have the FDA and recalls. They make sure companies fix problems and tell people.
You can help by checking labels and watching for recall news (Weight Management, Kentucky Counselling Center).
If you’re in California, Connecticut, Delaware, Maryland, Ohio, or Pennsylvania, check your bread. Tell your friends, too; it could keep them safe. Food safety keeps everything you eat okay.
Tips to Stay Safe
Here are easy ways to stay safe:
- Check labels on bread or food for lot numbers and codes.
- Look at FDA.gov or FoodSafetyNews.com for recall news.
- Ask your store if you’re not sure about something you bought.
- Check your freezer. Frozen bread can sit for months.
- Call a doctor if you feel sick after eating something.
These steps are easy but help a lot. Recalls don’t happen often, but it’s good to be ready (Cellulogia).
What’s Next for the Upper Crust Bakery bread in multiple states has been recalled due to possible glass?
Upper Crust is working to stop this from happening again. They quit using the bad seeds and are checking ingredients better.
The FDA says the recall is over, so new bread should be safe. Some people might be worried about their bread now, and that’s okay. Upper Crust knows they need to show they’re trustworthy.
They’re being open about what happened and how they’re fixing it. That’s a good sign. Other companies can learn from this, too.
How Does This Compare to Other Recalls?
In 2025, other foods had problems, like:
- Snacks with metal bits that could hurt your teeth.
- Cereal with plastic pieces from a machine.
- Chicken with germs that could make you sick.
The Upper Crust recall is different because it’s about glass, which is rare. Most recalls are about germs or stuff like nuts not on the label. Glass can hurt you right away, so it’s a big deal.
Why You Should Care
Even if you don’t live in those six states, this matters. It’s a reminder to check your food. Bread is something we eat a lot, and we don’t expect glass in it.
This recall also affects restaurants or delis that used Upper Crust bread, so you might have eaten it without knowing.
Learning about recalls keeps you and your family safe. Share this with friends, especially in California, Connecticut, Delaware, Maryland, Ohio, or Pennsylvania. It’s a small step that helps a lot.
FAQs
What do I do if I have it?
Don’t eat it. Throw it out in a bag or return it for a refund. Check the label.
Where was it sold?
It went to California, Connecticut, Delaware, Maryland, Ohio, and Pennsylvania, mostly to restaurants or delis.
How did glass get in?
Tiny glass bits got into sunflower seeds from JJ Nuts. They’re checking why.
Can it make me sick?
Yes, glass can cut your mouth, throat, or stomach, or make breathing hard. Call a doctor if you feel sick.
Is the recall over?
The FDA says it ended in July 2025, but check your freezer anyway.
Conclusion
The Upper Crust Bakery bread recall of 2025 is a big deal, but it’s under control. About 818 cases of frozen bread, Ancient Grains Hoagie Roll, Multigrain Sourdough, and Whole Grain Multigrain might have glass from sunflower seeds.
If you’re in California, Connecticut, Delaware, Maryland, Ohio, or Pennsylvania, check your freezer for lot numbers 90 or 92 and codes CP45 or CP12. Don’t eat it, throw it out, or get a refund.
Upper Crust and the FDA fixed this fast, and the recall ended in July 2025. But some bread might still be out there, so be careful.
Food safety matters, so check labels and stay updated. Share this with friends to keep them safe. For more info, visit FDA.gov or Upper Crust’s website. Stay safe and enjoy your bread without glass!
